Tis the season too be jolly....
Wishing all to have a wonderful, joyous and blessed Christmas!
and
Happy New Year 2015!!!!
Fried cockles with sauce........ XD
Glass noodles soup
Ipoh popiah
I purposely dipped the Ipoh popiah with the fried cockles sause
Hakka "Lui Cha"
The soup to pour into the rice to become Hakka Lui Cha
The mixture of the soup and rice.... It's the twist....vanilla N choc sundae cone!!!!!!!!!!!
Hot pan fillet
Kimchi smooth tofu soup
Korean style fried rice vermicelli with pork