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Saturday 3 November 2018

Chicken King Taiwan - 大王活虾啤酒城

Throwback of the visit to taiwan, where we visited this restaurant when we were on our way to visit CingJing farm.

We thought of to try the apple chicken, and unfortunately, the restaurant closed down permanently and we had no other choice but to try some other shop. Since this restaurant conveniently just across the road, and it was also recommended to us by our charter driver, we had decided to give it a try.

This restaurant is apparently famous for it Urn-roasted chicken. We had placed our order for a 4 pax package, where it was included unlimited rice, vegetables, soup, prawns, and kimchi as side dish. 

 This was how they serve the chicken. They provided the gloves and recommended us to use hands to tear the chicken. We did, and placed the chicken back to the dish, and one whole chicken on the plate presentation!
Here you go~ the Urn-roasted chicken (窑仔鸡) on the plate for us to dine in. It was served with two separate plate of seasonings (one is a lemon/citrus type of sauce; while the other was salt), All of us prefer the salt, as it provide the most original taste to bring out the aroma of this roasted chicken. Tender, and succulent juicy urn-roasted chicken; worth to give it a try! You may search for chicken king at CingJing, Taiwan.


Check it out here~ 大王活虾啤酒城 : https://www.chickenking.tw/index.php

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